Sunflower Micros
Sunflower microgreens are a delightful addition to any meal, bursting with flavor and packed with nutrients. These tiny greens, harvested just after the seeds have sprouted, boast a crispy texture and a slightly nutty taste that enhances salads, sandwiches, and smoothies alike.
Rich in vitamins A, C, E, and K, sunflower microgreens are also a great source of essential fatty acids and protein. Their vibrant green color makes them not only nutritious but visually appealing as well, adding a pop of color to your dishes.
Sunflower microgreens are a delightful addition to any meal, bursting with flavor and packed with nutrients. These tiny greens, harvested just after the seeds have sprouted, boast a crispy texture and a slightly nutty taste that enhances salads, sandwiches, and smoothies alike.
Rich in vitamins A, C, E, and K, sunflower microgreens are also a great source of essential fatty acids and protein. Their vibrant green color makes them not only nutritious but visually appealing as well, adding a pop of color to your dishes.
Sunflower microgreens are a delightful addition to any meal, bursting with flavor and packed with nutrients. These tiny greens, harvested just after the seeds have sprouted, boast a crispy texture and a slightly nutty taste that enhances salads, sandwiches, and smoothies alike.
Rich in vitamins A, C, E, and K, sunflower microgreens are also a great source of essential fatty acids and protein. Their vibrant green color makes them not only nutritious but visually appealing as well, adding a pop of color to your dishes.